Poule de Luxe

Cream puff Heaven! Mathieu, the frenchy chef, is conquering Bali with his “Petits choux”.  A fluffy pastry with a crunchy “Craquelin” and a smooth creamy custard in the middle… the perfect one bite French delicacy. Salted caramel, lemon curd or raspberry… 12 puff delights freshly made every day, without forgetting the weekly surprise flavor! Highly addictive!.